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Availability Label | Location | Shelfmark | Availability | Reservations |
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Central Branch | Non 641.3 Mit | Copies Available |
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Isabel Turner Branch | Non 641.3 Mit | Copies Available |
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Summary & Details
Full Record Details Table
Title Statement | Eating in the middle: a mostly wholesome cookbook / Andie Mitchell ; photographs by Aran Goyoaga. |
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Author | Mitchell, Andie |
Additional Contributors | Goyoaga, Aran |
Publication | New York: Clarkson Potter/Publishers,[2016]©2016 |
Edition | First edition. |
Extent of Item | 240 pages |
ISBN | 0770433278 9780770433277 |
Other Number | 2822089 |
General Notes | Includes index. |
Contents | Introduction -- Starting fresh -- Lunchtime -- Vegetables & sides -- Dinnertime -- For sharing -- All things sweet. |
Summary | From the author of the New York times bestselling It was me all along, a cookbook for eating in balance, featuring mostly healthy recipes to help anyone stay fit, and a few "special occasion" sweets and entrees, with the author's moving story of weight loss and thoughts on managing cravings throughout. --Publisher. |
Subjects & Genres | |
By Topic | Nutrition |
Health | |
Food | |
Diet | |
Cookbooks |