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Title Statement | Peak season: 12 months of recipes celebrating ontario's freshest ingredients. / Deirdre Buryk ; foreword by Ran Goel. |
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Alternative Title(s) | Peak season: tweleve months of recipes celebrating ontario's freshest ingredients |
Author | Buryk, Deirdre |
Publication | ©2022[Vancouver, BC]: Appetite by Random House,2022. |
Extent of Item | 276 pages |
ISBN | 9780525611691 052561169X |
Other Number | 4314767 |
General Notes | Includes index. |
Contents | Foreword -- Introduction -- A monthly guide to Ontario's peak produce -- On ingredients -- Spring -- Summer -- Winter -- Fall -- Meet the team: a glossary of sorts -- Acknowledgements -- Index. |
Summary | Peak Season showcases how to make the most of Ontario's seasonal bounty. 101 recipes are packed with 101 enticing and accessible recipes. Dishes like Roasted Delicata Squash with Sage Salsa Verde and Strawberry Shortcake Scones taste better when made with the freshest fruits and vegetables. |
Subjects & Genres | |
By Topic | Cooking, Canadian |
Seasonal cooking--Ontario | |
Cooking, Canadian--Ontario style |