Find More Like This
Availability
Availability Label | Location | Shelfmark | Availability | Reservations |
---|---|---|---|---|
Isabel Turner Branch | Non 641.59715 Bos | Copies Available |
0 | |
Sydenham Branch | Non 641.59715 Bos | Copies Available |
0 |
Comments and Reviews
Patron Comments and Reviews
Tell us what you thought about The Acadian kitchen
Summary & Details
Full Record Details Table
Title Statement | The Acadian kitchen: recipes from then and now / Alain Bossé, the Kilted Chef. |
---|---|
Author | Bossé, Alain, 1964- |
Publication | Vancouver: Whitecap Books,[2018]©2018 |
Extent of Item | xiv, 240 pages |
ISBN | 1770503137 (pbk.) 9781770503137 (pbk.) |
Other Number | 3260102 |
Bibliography | Includes bibliographical references, Internet addresses and index. |
Summary | "The history of the Acadian culinary tradition, with recipes from the past and present"--Provided by publisher. |
Subjects & Genres | |
By Topic | Cooking, Acadian |
Cooking, Acadian--History | |
Cookbooks |