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| Title Statement | All under heaven: recipes from the 35 cuisines of China / written & illustrated by Carolyn Phillips ; foreword by Ken Hom. |
|---|---|
| Author | Phillips, Carolyn J |
| Publication | San Francisco: Berkeley: McSweeney's ;Ten Speed Press,[2016]©2016 |
| Edition | First edition. |
| Extent of Item | xiii, 514 pages |
| ISBN | 1607749823 9781607749820 |
| Other Number | 2833145 |
| General Notes | Includes index. |
| Subjects & Genres | |
| By Topic | Cooking, Chinese |
| Cookbooks | |
