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Availability
| Availability Label | Location | Shelfmark | Availability | Reservations |
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Central Branch | Non 641.59593 Syh | Copies Available |
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Pittsburgh Branch | Non 641.59593 Syh | Copies Available |
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Summary & Details
Full Record Details Table
| Title Statement | Hawker Fare: stories & recipes from a refugee chef's Thai Isan & Lao roots / James Syhabout with John Birdsall ; foreword by Roy Choi ; introduction by Anthony Bourdain ; photography by Eric Wolfinger. |
|---|---|
| Author | Syhabout, James |
| Additional Contributors | Birdsall, John |
| Choi, Roy,1970- | |
| Wolfinger, Eric | |
| Publication | New York: Ecco,[2018]©2018 |
| Edition | First edition. |
| Extent of Item | xvii, 349 pages |
| ISBN | 0062656090 9780062656094 |
| Other Number | 3233414 |
| General Notes | "An Anthony Bourdan book." Includes index. |
| Summary | "From chef James Syhabout of two-Michelin-star restaurant Commis, an Asian-American cookbook like no other--simple recipes for cooking home-style Thai and Lao dishes"--Provided by publisher. |
| Subjects & Genres | |
| By Topic | Cooking, Thai--Northeastern style |
| Cooking, Lao | |
| Cookbooks | |
| By Name | Hawker Fare (Restaurant) |
