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Availability Label | Location | Shelfmark | Availability | Reservations |
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Calvin Park Branch | Non 641.6565 Com | On loan until: 26/Apr/25 |
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Summary & Details
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Title Statement | The complete beans & grains cookbook: a comprehensive guide with 450+ recipes. |
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Alternative Title(s) | Complete beans and grains cookbook: a comprehensive guide with four hundred and fifty plus recipes |
Publication | Boston, MA: America's Test Kitchen,[2023]©2023 |
Extent of Item | xi, 436 pages |
ISBN | 9781954210677 (trade paperback) |
Other Number | pr07399980 |
General Notes | Includes index. |
Summary | Whether you're just opening a can of black beans, taking the time to brine scarlet runners, or cooking teff, the world of beans and grains is both approachable and delicious. Discover tantalizing recipes that use them in everything from sandwiches and handpies to tacos and pizza, salads and simmered soups to cultural mainstays from around the world like adasi, spatzle, hummus, and gyros. These dishes will delight omnivores, vegetarians, and vegans alike. |
Subjects & Genres | |
By Topic | Cooking (Beans) |
Cooking (Cereals) | |
Cooking (Legumes) | |
Grain | |
By Genre | Cookbooks |
Recipes |