Availability
| Availability Label | Location | Shelfmark | Availability | Reservations |
|---|---|---|---|---|
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Cataraqui Centre | Non 641.5784 Zie | Copies Available |
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Summary & Details
Full Record Details Table
| Title Statement | Sam the cooking guy and the holy grill: easy & delicious recipes for outdoor grilling & smoking / Sam Zien. |
|---|---|
| Alternative Title(s) | Easy and delicious recipes for outdoor grilling and smoking |
| Author | Zien, Sam |
| Publication | New York: Countryman Press,[2024]©2024 |
| Extent of Item | 256 pages |
| ISBN | 9781682688014 (trade paperback) |
| Other Number | pr07376463 |
| General Notes | Includes index. |
| Summary | "Master the fire and discover the flavor of grilling -- meat, fish, veggies, and more -- with YouTube star Sam Zien. Your quest is over-the holy grail of outdoor cooking is here. Unique, charismatic, and a damn fine cook, Sam the Cooking Guy has made perfecting backyard barbecuing his worthy mission. From keeping a chicken breast tender to smoking a turkey, from "dino ribs" to artichokes, these recipes will take your grill game to the next level. Gas versus charcoal? Why is mayo magical? What if a vegetarian is coming for dinner? These questions and more are answered in this indispensable guide to cooking with fire and smoke. Perfect for beginners and seasoned grill aficionados alike, these 100+ recipes include appetizers, vegetables, chicken (and one duck!), seafood, kebabs, side dishes, and desserts. Start with the Caveman Steak and work up to the Whole Grilled Fish with Cilantro, Chile, and Lime. Make it a full-course meal with the Chopped Grilled Caesar and Angel Food Cake with Grandma Ruth's Chocolate Sauce and Grilled Pineapple"-- |
| Subjects & Genres | |
| By Topic | Barbecuing |
| Outdoor cooking | |
| Smoking (Cooking) | |
| By Genre | Cookbooks |
| Recipes | |
