The flavor bible

the essential guide to culinary creativity, based on the wisdom of America's most imaginative chefs

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Subjects & Genres
Title Statement	The flavor bible: the essential guide to culinary creativity, based on the wisdom of America's most imaginative chefs / Karen Page and Andrew Dornenburg ; photographs by Barry Salzman.
Author	Page, Karen
Additional Contributors	Dornenburg, Andrew
Additional Contributors	Salzman, Barry
Publication	New York: Little, Brown and Company,[2008]©2008
Edition	First edition.
Extent of Item	xi, 380 pages
ISBN	9780316118408 (hardcover)
Other Number	pr00597604
By Topic	Cooking
By Topic	Gastronomy
By Genre	Cookbooks