Availability
| Availability Label | Location | Shelfmark | Availability | Reservations |
|---|---|---|---|---|
 |
Pittsburgh Branch | Non 641.3 ElW | Copies Available |
0 |
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Cataraqui Centre | Non 641.3 ElW | Copies Available |
0 |
Comments and Reviews
Summary & Details
Full Record Details Table
| Title Statement | Start here: instructions for becoming a better cook / Sohla El-Waylly ; foreword by Samin Nosrat ; photographs by Laura Murray ; illustrations by Aly Miller ; design by Chris Cristiano. |
|---|---|
| Author | El-Waylly, Sohla |
| Additional Contributors | Murray, Laura |
| Nosrat, Samin | |
| Publication | New York: Alfred A. Knopf,[2023]©2023 |
| Edition | First edition. |
| Extent of Item | lxxiii, 578 pages |
| ISBN | 9780593320464 (hardcover) |
| Other Number | pr07219571 |
| General Notes | "This is a Borzoi book published by Alfred A. Knopf"--Title page verso. |
| Bibliography | Includes bibliographical references and index. |
| Summary | "More than 150 recipes--and techniques--for cooking with creativity and confidence"-- |
| Subjects & Genres | |
| By Topic | Baking |
| Cooking | |
| Cooking--Technique | |
| By Genre | Cookbooks |
| Recipes | |
