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Title Statement | Confessions of a French baker: breadmaking secrets, tips, and recipes / Peter Mayle and Gerard Auzet. |
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Author | Mayle, Peter |
Additional Contributors | Auzet, Gerard |
Publication | New York: Knopf, 2005. |
Edition | 1st ed. |
Extent of Item | xi, 91 p. |
ISBN | 140004474X |
Other Number | 1493708 |
General Notes | "A Borzoi book"--T.p. verso. |
Subjects & Genres | |
By Topic | Bread |
Cookery, French--Provençal style |