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Availability Label | Location | Shelfmark | Availability | Reservations |
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Calvin Park Branch | Non 641.42 All | Copies Available |
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Title Statement | The all new Ball book of canning and preserving: over 350 of the best canned, jammed, pickled, and preserved recipes / editor, Meredith L. Butcher. |
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Alternative Title(s) | Canning and preserving |
Additional Contributors | Butcher, Meredith L |
Publication | New York, NY: Oxmoor House,2016. |
Edition | First edition. |
Extent of Item | 368 pages |
ISBN | 0848746783 (pbk.) 9780848746780 (pbk.) |
Other Number | 2865179 |
General Notes | Includes index. |
Subjects & Genres | |
By Topic | Canning and preserving |
Jam | |
Pickles | |
Cookbooks |