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Availability Label | Location | Shelfmark | Availability | Reservations |
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Pittsburgh Branch | Non 612.87 Hol | Copies Available |
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Title Statement | Flavor: the science of our most neglected sense / Bob Holmes. |
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Author | Holmes, Bob |
Publication | New York: W.W. Norton & Company,[2017]©2017 |
Edition | First edition. |
Extent of Item | 310 pages |
ISBN | 0393244423 9780393244427 |
Other Number | 3167883 |
Contents | Broccoli and tonic -- Beer from the bottle -- The pursuit of pain -- This is your brain on wine -- Feeding your hunger -- Why not iguana? -- The killer tomato -- The cauliflower bloody Mary and other chefly inspirations -- The future of flavor. |
Bibliography | Includes bibliographical references, Internet addresses and index. |
Subjects & Genres | |
By Topic | Taste |
Taste buds | |
Flavor | |
Senses and sensation |