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Availability Label | Location | Shelfmark | Availability | Reservations |
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Central Branch | Non 641.5 Cor | Copies Available |
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Central Branch | Non 641.5 Cor | On loan until: 15/Apr/24 |
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Summary & Details
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Title Statement | River Cottage A to Z: our favourite ingredients, & how to cook them / introduction by Hugh Fearnley-Whittingstall ; essays and recipes by Pam Corbin, Mark Diacono, Nikki Duffy [and six others] ; photography by Simon Wheeler ; illustrations by Michael Frith. |
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Alternative Title(s) | River Cottage A Z |
Author | Corbin, Pam |
Additional Contributors | Diacono, Mark |
Duffy, Nikki | |
Wheeler, Simon de Courcy | |
Frith, Michael,1951- | |
Publication | London: Bloomsbury,2016. |
Extent of Item | 707 pages |
ISBN | 140882860X 9781408828601 |
Other Number | 2999204 |
Bibliography | Includes Internet addresses and index. |
Subjects & Genres | |
By Topic | Cooking (Natural foods) |
Cooking, English | |
Cookbooks |