Availability
Availability Label | Location | Shelfmark | Availability | Reservations |
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Sydenham Branch | Non 641.5 Kim | In transit |
4 | |
Wolfe Island Branch | Non 641.5 Kim | On loan until: 03/May/24 |
3 |
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Summary & Details
Full Record Details Table
Title Statement | Milk street simple / Christopher Kimball ; writing and editing by J.M. Hirsch, Michelle Locke and Dawn Yanagihara ; photography by Erik Bernstein. |
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Author | Kimball, Christopher |
Additional Contributors | Bernstein, Erik |
Hirsch, J. M | |
Locke, Michelle | |
Yanagihara, Dawn | |
Publication | New York: Little, Brown and Company,2023. |
Edition | First edition. |
Extent of Item | x, 353 pages |
ISBN | 9780316538558 (hardcover) |
Other Number | pr07215310 |
Contents | Flatbreads and sandwiches --Vegetables --Go-to grains --One pan --Pasta --Stir-fried --High heat --Roasts and traybakes. |
Summary | Simple doesn't always mean easy. Rather, simple is something so perfectly constructed that every component is essential and in balance. The best recipes are, in fact, simple, whether it is a shaved carrot salad, pasta with caramelized onions and pecorino, upside-down pizza, or a pan-roasted pork tenderloin. Milk Street has spent years learning from cooks all around the world and applying those lessons to weeknight cooking here at home. 'Milk Street Simple' takes the best of those great culinary ideas and pares them back to their most basic, essential elements. The result is a set of 200 recipes that are genius in their simplicity. |
Subjects & Genres | |
By Topic | Baking |
Cooking | |
By Genre | Cookbooks |
Recipes |