What's New in Cookbooks for specific regions and cultures

Cucina povera

the Italian way of transforming humble ingredients into unforgettable meals

Giulia Scarpaleggia

On Order

Monsoon

delicious Indian recipes for every day and season

Asma Khan

Non-fiction

Milk Street backroads Italy

finding Italy's forgotten recipes

Christopher Kimball

Non-fiction

Yassou

the simple, seasonal Mediterranean cooking of Greece

Shaily Lipa

Non-fiction

Lugma

abundant dishes & stories from my Middle East

Noor Murad

Non-fiction

Umma

a Korean mom's kitchen wisdom & 100 family recipes

Sarah Ahn

Non-fiction

A very Asian guide to Japanese food

Naoko Takei Moore

Junior Non-fiction

Indonesian food

Sri Owen

Non-fiction

My (half) Latinx kitchen

half recipes, half stories, all Latin American

Kiera Wright-Ruiz

Non-fiction

Chop chop

cooking the food of Nigeria

Ozoz Sokoh

Non-fiction

Comfort food the cowboy way

backyard favorites, country classics, and stories from a ranch cook

Kent Rollins

Non-fiction

Foods from China

Rachel Kehoe

Junior Non-fiction

Foods from Italy

Golriz Golkar

Junior Non-fiction

Swiss suppers

52 wholesome recipes from the heart of Europe

Heddi Nieuwsma

Non-fiction

Super-Italian

more than 110 indulgent recipes using Italy's healthiest foods

Giada De Laurentiis

Non-fiction

My Egypt

cooking from my roots

Michael Mina

Non-fiction

Chinese enough

homestyle recipes for noodles, dumplings, stir-fries, and more

Kristina Cho

Non-fiction

The Pasta Queen

the art of Italian cooking : 100+ recipes and stories

Nadia Caterina Munno

Non-fiction

Amrikan

125 recipes from the Indian American diaspora

Khushbu Shah

Non-fiction

Does this taste funny?

recipes our family loves

Stephen Colbert, (1964-)

Non-fiction

What's cooking?

Patty Michaels

Junior Non-fiction

The Chinese way

classic techniques, fresh flavors

Betty Liu

Non-fiction

At my Italian table

family recipes from my cucina to yours

Laura Vitale, (1986-)

Non-fiction

The Hebridean Baker at home

flavours & folklore from the Scottish islands

Coinneach MacLeod

Non-fiction

Koreaworld

a cookbook

Deuki Hong

Non-fiction

Modern Cuban

a contemporary approach to classic recipes

Ana Quincoces

Non-fiction

The official Bridgerton cookbook

Regula Ysewijn

Non-fiction

Italian American forever

classic recipes for everything you want to eat

Alex Guarnaschelli, (1969-)

Non-fiction

Feasts of good fortune

75 recipes for a year of Chinese American celebrations, from Lunar New Year to Mid-Autumn Festival and beyond

Hsiao-Ching Chou, (1972-)

Non-fiction

Bayou

feasting through the seasons of a Cajun life

Melissa Martin

Non-fiction

Modern Asian kitchen

essential and easy recipes for ramen, dumplings, dim sum, stir-fries, rice bowls, pho, bibimbaps, and more

Kat Lieu

Non-fiction

The Mediterranean dish

simply dinner : 125 easy Mediterranean diet-inspired recipes to eat well and live joyfully

Suzy Karadsheh

Non-fiction

The League of Kitchens cookbook

brilliant tips, secret methods & favorite family recipes from around the world

Lisa Kyung Gross

Non-fiction

Belly full

exploring the Caribbean cuisine through 11 fundamental ingredients and over 100 recipes

Lesley Enston, (1980-)

Non-fiction

Bobby Flay

chapter one : iconic recipes and inspirations from a ground breaking American chef

Bobby Flay

Non-fiction

My Mexican kitchen

100 recipes rich with tradition, flavor, and spice

Eva Longoria, (1975-)

Non-fiction

Classic German cooking

the very best recipes for traditional favorites, from semmelknödel to sauerbraten

Luisa Weiss

Non-fiction

Mi cocina mexicana

easy recipes for my favorite tacos, enchiladas, flautas and more

Ariana Monika Ruiz

Non-fiction

Ði ăn

the salty, sour, sweet & spicy flavors of Vietnamese cooking with TwayDaBae

Tue Nguyen

Non-fiction

Eat happy Italian

100 gluten-free, grain-free, low-carb recipes for living la bella vita

Anna Vocino, (1973-)

Non-fiction

A very Chinese cookbook

100 recipes from China & not China (but still really Chinese)

Kevin Pang

Non-fiction

Zahav home

cooking for friends & family

Michael Solomonov

Non-fiction

Bismillah, let's eat!

fresh and vibrant recipes from my family to yours

Zehra Allibhai

Non-fiction

Latin-ish

more than 100 recipes celebrating American Latino cuisines

Marisel Salazar

Non-fiction

Stuzzichini

the art of the Italian snack

Stef Ferrari

Non-fiction

Đặc biệt

an extra-special Vietnamese cookbook

Nini Nguyen

Non-fiction

The feel good foodie cookbook

125 recipes enhanced with Mediterranean flavors

Yumna Jawad

Non-fiction

Bethlehem

a celebration of Palestinian food

Fadi Kattan

Non-fiction

mmm ... Manitoba

the stories behind the foods we eat

Kimberley Moore

Non-fiction

Nic̦oise

market-inspired cooking from France's sunniest city

Rosa Jackson

Non-fiction