May We Suggest: Vegan Cookbooks

Food spelling out the word 'vegan.' Text reads May We Suggest: Vegan Cookbooks.

Whether you are celebrating Veganuary, trying to eat fewer animal products or looking for new recipes, vegan cookbooks will help inspire you in the kitchen! Our staff selected these favourite titles to encourage your vegan journey.

The Buddhist Chef: 100 Simple, Feel-Good Vegan Recipes by Jean-Philippe Cyr

The Buddhist Chef: 100 Simple, Feel-Good Vegan Recipes by Jean-Philippe Cyr

A practicing Buddhist for over two decades, Jean-Philippe Cyr believes that everyone has the power to make their vision of the world a reality -- and that the most impactful way to do that is through the food we choose to make, eat, and share. In this cookbook, he shares how to make classic dishes vegan, easy, and so delicious and show-stopping that everyone, even the pickiest of eaters, will love them.

Édition française: Réconfort Végane: 100 Recettes De Comfort Food, La Cuisine De Jean-Philippe

The Buddhist Chef's Vegan Comfort Cooking: Easy, Feel-Good Recipes For Every Day by Jean-Philippe Cyr

The Buddhist Chef's Vegan Comfort Cooking: Easy, Feel-Good Recipes For Every Day by Jean-Philippe Cyr

The Buddhist Chef is back with even more delicious vegan recipes. Inspired by the comfort foods he enjoyed cooking with his grandmother while growing up, his classical culinary training, as well as his travels around the world, The Buddhist Chef's Vegan Comfort Cooking will become your go-to vegan cookbook for every day of the week.

Vegetable Kingdom:The Abundant World Of Vegan Recipes by Bryant Terry

Vegetable Kingdom:The Abundant World Of Vegan Recipes by Bryant Terry

More than 100 beautifully simple recipes that teach you the basics of a great vegan meal centered on real food, not powders or meat substitutes, from the James Beard Award-winning chef and author of Afro-Vegan Food. Justice activist and author Bryant Terry breaks down the fundamentals of plant-based cooking in Vegetable Kingdom, showing you how to make delicious meals from popular vegetables, grains, and legumes.

Speedy BOSH! Quick, Easy, All Plants by Henry Firth and Ian Theasby

Speedy BOSH! Quick, Easy, All Plants by Henry Firth and Ian Theasby

BOSH!, the internationally bestselling duo behind the largest and fastest-growing plant-based food channel on the web, offers a mouth-watering collection of over 100 vegan meals that can be prepared in just 30 minutes or under.

Minimalist Baker's Everyday Cooking by Dana Schultz

Minimalist Baker's Everyday Cooking by Dana Schultz

Dana Schultz shares 101 vibrant, simple recipes that are entirely plant-based, mostly gluten-free, and 100 per cent delicious. Each recipe requires 10 ingredients or fewer, can be made in one bowl, or requires 30 minutes or less to prepare.

The Superfun Times Vegan Holiday Cookbook Entertaining For Absolutely Every Occasion by Isa Chandra Moskowitz

The Superfun Times Vegan Holiday Cookbook Entertaining For Absolutely Every Occasion by Isa Chandra Moskowitz

Making festive vegan food for any occasion can be easy, delicious, and superfun. Gone are the days of stressing over how to please family and friends with different dietary needs!

Veganomicon: The Ultimate Vegan Cookbook by Isa Chandra Moskowitz

Veganomicon: The Ultimate Vegan Cookbook by Isa Chandra Moskowitz

Who knew vegetables could taste so good? Vegan powerhouses Isa Moskowitz and Terry Romero bring a brand new edition of this beloved vegan cookbook to celebrate its 10th anniversary.

Oh She Glows For Dinner: Nourishing Plant-Based Meals To Keep You Glowing by Angela Liddon

Oh She Glows For Dinner: Nourishing Plant-Based Meals To Keep You Glowing by Angela Liddon

Famous for her flavourful, creative, and whole foods approach to plant-based cooking, Angela Liddon's recipes are beloved by all, whether you are vegan, plant-based curious, or simply looking to add more energizing ingredients to your meals without sacrificing an ounce of satisfaction.

East: 120 Vegan And Vegetarian Recipes From Bangalore To Beijing by Meera Sodha

East: 120 Vegan And Vegetarian Recipes From Bangalore To Beijing by Meera Sodha

Modern, vibrant, fuss-free food made from easy-to-find ingredients, East is a must-have whether you're vegan, vegetarian, or simply want to eat more delicious meat-free food.